Category Archive for: ‘Bread’

Carrot & Cauliflower buns with twist of parmesan and thyme

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I just arrived home after finishing one out of two exams before it is finally summer holiday. It went really well, as good as it could actually, so right now I am in a very good spirit and what is more delightful then, than to share a lil’ recipe here with you! I made these buns a while back, but …

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Broccoli Buns – Green, Groovy & Grain free

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I am blessed with an exceptional well functioning stomach. I say this because I know many people who unfortunately are not! A belly out of balance is not to be joked with, as it can cause many hours of discomfort and feeling anti-social! Sourdough bread and croissants are among my favourite guilty-gluten-pleasures – and I allow myself to enjoy these …

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Breakfast for a New Year – Savoury Low Carb Muffins and Baked Eggs

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A few weeks back I received a copy of a cookbook that I had been eager to get my hand on. Ditte from The Food Club has published her third cookbook –  filled with low carb recipes and with a focus on eating natural real foods without refined carbohydrates and additives, the perfect match for my own personal food philosophy. I …

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Pumpkin Scones with Warm Christmas Spices – Gluten and Sugar free

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Oh holy mother Mary…finally Christmas has arrived, yaaay! Being a big time sucker for this amazing holiday has the benefit that instead of going around grumpy about the cold, overload of people, decorations everywhere, extra pounds gaining up etc. I go around with a goofy smile and stuff my head with delicious baked goods. These lovely scones (that by the …

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Spicy Squash Bread with a White Chocolate & Cream Cheese Frosting

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I am back…sorry for the silence, but I’ve been in my exam cave, isolated from the world, exercising my brain 13 hour a day, peew! This cake was actually one I developed for my birthday a month back. It was one of those cakes that just magically took one try for perfection! However, I though it was fun to just …

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Avocado on Toast a la Josephine + Autumn favourite list

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Last week I spend my autumn holiday in Aarhus, despite 5 days with the flu, I managed to develop and shoot 4 new recipes! One of things I miss the most when living in Copenhagen, despite Jonas, is my little bright and wonderful shooting space including my props, my kitchen and did I mention the light – oh the amazing …

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Chocolate paleo bites a la Lagkagehuset + an excuse to drink a big glass of organic milk

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In Denmark we have several food related traditions and products that I am proud of and appreciate a lot. Some of these are increased organic produce and consumption, old traditions for growing and consuming whole and fiber rich grains, continuing to cook and eat at home above buying take away and of course all the nordic products varying from; berries, …

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Middel eastern Meatballs with Creamy Bean Hummus & Grain free Turkish flatbreads

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I just returned from an awesome week in my new favourite metropolis ‘New York City’! I have been totally blown away by this grand, beautiful city that contains all kinds of cultures and cuisines. Already I cannot wait to get back and experience more of everything! It is so inspiring to be in a city with so many inputs from …

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Grain Free Hotdogs with Homemade Danish Remoulade & Pickled Cabbage

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Because life is too short to miss out on hotdogs… It is as simple as that. It is the sole reason for this weeks recipe. No matter what food philosophy and which food preferences you have – some meals as hotdog, pizza, burgers, pasta etc. are to die for and making great alternatives to the original is of major importance …

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Empty-your-fridge-and-cupboard Flatbread served with my favourite Egg Salad

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Hi Guys… I am writing this from beautiful Crete in the wonderful country of Greece. It is my first time here on the island, and in Greece as well, and so far I am loving all of it. I have a tendency to imagine a new place with all its details in a specific way which normally never really fits …

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The ultimate green and grain free sandwich with kale pesto & manchego

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One of my favourite veggies that I am so fortunate to be surrounded of this time a year is Kale. Everything about kale is amazing, it’s colour, texture, flavour, versatility, nutrient and fiber content – seriously what’s not to like. One of my favourite dishes with Kale is my personal Winter Christmas Salad I posted last year and when we are talking …

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Summer tapas inspiration – rolled olive tapenade buns

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And we are back in Denmark. Back to a cool and very comfortable climate, a clean and familiar bed, my bike, all of our friends and my own kitchen and cooking, hurrah! It has been awesome not to cook for an entire month and I have enjoyed every single meal but now it is time to get cooking and creative …

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Come back soon... for another tasty love story

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