Since most of us are more relaxed during the summer, I thought I would keep the next few posts simple, light, and fresh. First up, zucchini fritters. Made primarily from shredded and drained summer zucchini, these fritters are a perfect, healthy option for a quick lunch or as a side dish for a BBQ dinner. … Read more
Ho Ho Ho! Merry Christmas to all my fellow food lovers out there! Can you believe it’s already Christmas Eve? The day is filled with magic, excitement, delicious food, and Christmas presents. Whenever I visit people during the holidays, I never go empty-handed. I love to bring something homemade, preferably something edible. This year, I … Read more
One day we had the most delicious salads I’ve ever tasted, and on the side was a light and refreshing green soup that I immediately fell in love with. It was a creamy avocado soup that was perfect for a summer BBQ. As soon as I got home, I was determined to recreate that soup. … Read more
Let me introduce you to a unique and delicious way to enjoy watermelon – the barbecue! Yes, you heard that right. Grilling watermelon is a game changer, and I promise you won’t regret trying it. When watermelon is grilled, it gets a little caramelized, enhancing the natural sweetness and creating a new level of flavor. … Read more
I am a huge fan of dips, and I believe that they can truly make a meal complete. From the classic hummus to the ever-popular guacamole, dips are a staple in many cuisines around the world. They add a creamy element to a dish but also pack a punch of flavor that can elevate even … Read more
Being the energetic bee that I am, my kitchen is always brimming with energy bars. They’re my go-to for a quick breakfast or any snack time. When it comes to nutrition, keto bars fit the bill for my macronutrient goals. I love that the recipes are tasty, wholesome, and adaptable for different dietary needs. If … Read more
The quality of fats is something I’ve been obsessed with lately. I bring this up because as I’ve explored the world of fats (sounds crazy, but I grew up in the low-fat era), I’ve noticed that most fat-based products, even organic ones like marinated olives, tomatoes, and artichokes, are made with sunflower oil or other … Read more
I have a new obsession to share with you all – the delicious and irresistible Choco Rye Bites from the amazing bakery shop, Lagekagehuset. These bite-sized treats perfectly combine Danish sourdough rye bread, rich dark chocolate, and all rolled-in hazelnuts. Yummy! I’ve enjoyed these bites from time to time, but I couldn’t resist trying a … Read more
I stumbled upon this recipe on a new Danish blog a few months ago and have been hooked ever since. These muffins are amazing. They have a delicious banana and coconut flavor and are grain-free and (almost) sugar-free. Plus, they’re super easy to make and whip up quickly. And the best part? They stay fresh … Read more
I am so excited to share a recipe with you today that is delicious and packed with all the good stuff. I’m talking 100% natural, organic ingredients, sweetened with dates and dark chocolate, enhanced with raw cacao, oranges, and vanilla, and filled with hazelnuts, almonds, and rye flakes. These truffles are super easy to make. … Read more