{"id":35667,"date":"2022-10-31T05:33:45","date_gmt":"2022-10-31T05:33:45","guid":{"rendered":"https:\/\/atastylovestory.com\/?p=35667"},"modified":"2022-10-31T05:33:45","modified_gmt":"2022-10-31T05:33:45","slug":"watermelon-tapas-grilled-juicy-wedges-with-golden-cheese","status":"publish","type":"post","link":"https:\/\/www.atastylovestory.com\/watermelon-tapas-grilled-juicy-wedges-with-golden-cheese\/","title":{"rendered":"Watermelon Tapas \u2013 Grilled & Juicy Wedges w.Golden Cheese"},"content":{"rendered":"
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Let me introduce you to a unique and delicious way to enjoy watermelon – the barbecue!<\/p>\n

Yes, you heard that right.<\/p>\n

Grilling watermelon is a game changer, and I promise you won’t regret trying it.<\/p>\n

When watermelon is grilled, it gets a little caramelized, enhancing the natural sweetness and creating a new level of flavor.<\/p>\n

My favorite way to balance it out is with savory toppings.<\/p>\n

Trust me. It’s the perfect combination!<\/p>\n

It’s important not to overdo it when grilling watermelon.<\/p>\n

You want to keep the juicy, crunchy texture of the flesh intact.<\/p>\n

So as soon as the cheese turns golden and the watermelon leaks a little, remove it from the heat.<\/p>\n

That’s when you get the perfect balance of caramelizing sweetness and delicious melted cheese.<\/p>\n

There are so many options for toppings when it comes to grilled watermelon.<\/p>\n

I used a mix of feta and parmesan cheese, but you can use any cheese you like.<\/p>\n

I also added some nuts and dill oil. But you can also use pesto, seeds, or any other topping of your choice.<\/p>\n

So don’t hesitate to get creative and try these grilled watermelon delights.<\/p>\n

Whether you grill them in the oven or at a BBQ party, they’ll be a hit!<\/p>\n<\/div>\n<\/div>\n

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