{"id":35745,"date":"2023-02-02T22:11:55","date_gmt":"2023-02-02T22:11:55","guid":{"rendered":"https:\/\/atastylovestory.com\/?p=35745"},"modified":"2023-02-02T22:11:55","modified_gmt":"2023-02-02T22:11:55","slug":"danish-strawberry-summer-pie","status":"publish","type":"post","link":"https:\/\/www.atastylovestory.com\/danish-strawberry-summer-pie\/","title":{"rendered":"Danish Strawberry Summer Pie"},"content":{"rendered":"
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Nothing sounds better than a delicious and refreshing berry pie as summer approaches and the days get longer and warmer.<\/span><\/p>\n<\/div>\n<\/div>\n

But let’s face it: The traditional version can be filled with refined sugar and flour, leaving you with a sugar high and a bloated belly.<\/p>\n

That’s why I decided to take the strawberry pie recipe that I already had and give it a healthy twist.<\/p>\n

I swapped out the shortcrust for an almond-based crust. I used a date romance to replace the sugary Mazarin, and I used high-quality chocolate.<\/p>\n

The result?<\/p>\n

A delicious and nutritious strawberry tart that is perfect for any summer gathering.<\/p>\n

This pie may seem a little complicated with all the different layers. But trust me, it’s really quite simple.<\/p>\n

The chocolate almost melts on its own and the crust takes only 15 minutes to make.<\/p>\n

Plus, you can make the entire crust ahead of time and store it in the refrigerator for a few hours or days.<\/p>\n

Making the custard is almost easier than buying it, and the whipped cream and strawberries are the icings on the cake.<\/p>\n

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