{"id":36067,"date":"2023-01-27T18:06:51","date_gmt":"2023-01-27T18:06:51","guid":{"rendered":"https:\/\/atastylovestory.com\/?p=36067"},"modified":"2023-01-27T18:06:51","modified_gmt":"2023-01-27T18:06:51","slug":"bali-buddha-bowl","status":"publish","type":"post","link":"https:\/\/www.atastylovestory.com\/bali-buddha-bowl\/","title":{"rendered":"Bali Buddha Bowl"},"content":{"rendered":"Jump to Recipe<\/a>\n

I love Bali!<\/p>\n

Bowls are a popular dish in Bali, whether it’s a smoothie bowl for lunch, a vegetarian lunch bowl with corn patties, or a creamy fishy dinner bowl.<\/p>\n

I had a cooking date last week where we made two delicious and nutritious bowls inspired by the flavors of Bali.<\/p>\n

I prepared a flavor-packed pineapple chicken combo with brown rice, nutty edamame beans tossed with lime and salt, toasted cashew nuts, flavor-packed herbs, and crispy red cabbage.<\/p>\n

Make the bowl according to your preference; the amounts can be challenging to gauge.<\/p>\n

Some prefer rice, cabbage, etc.<\/p>\n

To cater to individual tastes, cook extra rice or chop additional herbs.<\/p>\n

This amount should be enough to make 2-3 large dinner bowls.<\/p>\n

<\/div>
\n\t
\"\"<\/div>\n\t
<\/div>\n\t\n\t
<\/div>\n\t<\/g><\/svg><\/span> Print<\/a>\n\t<\/path><\/g><\/svg><\/span> Pin<\/a>\n\t
<\/g><\/svg><\/span><\/g><\/svg><\/span><\/g><\/svg><\/span><\/g><\/svg><\/span><\/g><\/svg><\/span>
5<\/span> from 1 vote<\/div><\/div>\n<\/div>\n
\n
\n

Table of Contents<\/p>\nToggle<\/span><\/path><\/svg><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n