{"id":36332,"date":"2022-04-30T04:52:18","date_gmt":"2022-04-30T04:52:18","guid":{"rendered":"https:\/\/atastylovestory.com\/?p=36332"},"modified":"2022-04-30T04:52:18","modified_gmt":"2022-04-30T04:52:18","slug":"danish-fastelavnsboller-with-coconut-lemon-jam","status":"publish","type":"post","link":"https:\/\/www.atastylovestory.com\/danish-fastelavnsboller-with-coconut-lemon-jam\/","title":{"rendered":"Danish ‘Fastelavnsboller’ w. a Coconut & Lemon Twist"},"content":{"rendered":"
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Today I want to share with you a recipe for a beloved treat that holds a special place in my heart: Fastelavnsboller, or Carnival rolls.<\/p>\n

Now, I’m not going to lie to you – I enjoy these doughy delights all year round, and not just during the carnival season.<\/p>\n

But let’s call them Carnival buns for the sake of tradition.<\/p>\n

Traditionally, these buns are filled with cream and jam. They are often made with refined flour and butter, which makes them a little on the unhealthy side.<\/p>\n

But I’ve put my own spin on the recipe and made it a little healthier without sacrificing any of the flavors.<\/p>\n

I’ve added some kamut flour and oatmeal to the batter, making it whole grain.<\/p>\n

I also reduced the fat by using just 20 grams of coconut oil and a touch of coconut flour.<\/p>\n

The cream is made with skim milk, cornstarch, vanilla, and an egg, and has a touch of lemon zest for extra flavor.<\/p>\n

The jam is up to you, but I love using raspberry jam in these rolls.<\/p>\n

Carnival season or not, these buns are sure to please and even better, they’re a little more nutritious than the traditional version.<\/p>\n<\/div>\n

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Danish 'Fastelavnsboller'<\/h2>\n
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Danish 'Fastelavnsboller' with a Coconut &amp; Lemon Twist<\/span><\/div>\n
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<\/g><\/svg><\/span> Course <\/span>Dessert<\/span><\/div>
<\/g><\/svg><\/span> Cuisine <\/span>Danish<\/span><\/div>
<\/g><\/svg><\/span> Keyword <\/span>Fastelavnsboller<\/span><\/div><\/div>\n
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<\/g><\/svg><\/span> Servings <\/span>9<\/span> buns<\/span><\/span><\/div>\n
<\/g><\/svg><\/span> Calories <\/span>57<\/span>kcal<\/span><\/span><\/div>\n\n\n\n

<\/span>Ingredients<\/span><\/h3>