Sweet potato rösti
Ingredients
- 500 g sweet potatoes
- 1 large onion
- 4 large eggs
- 1 tsp salt
- Fresh ground pepper
Instructions
- Wash and scrub the sweet potatoes.
- Grate the potatoes and the onion and place both in a bowl.
- Whisk in the eggs and season with salt and pepper
- Heat some oil in a frying pan.
- Add some generous spoons of sweet potato mix and flatten them with the backside of the spoon.
- Let them fry on medium heat and be very careful when you flip them. Fry until golden and firm on each side.
Notes
Makes 12