Red Christmas Salad
Servings 7 side dish
Calories 156kcal
Ingredients
- 1 kg small organic red cabbage
- 1 cup mixed and chopped herbs basil, mint and parlsey
- 2.5 red apples thinly sliced
- 15 chopped dates
- 100 g lightly roasted walnuts chopped
Cranberry dressing
- 100 g fresh cranberries
- 1 tsp dijon mustard
- 1 tsp honey
- ½ red onion
- 100 ml olive oil
- A pinch of salt and fresh pepper
Instructions
- Slice your cabbage as thin as possible, using a food processor, mandolin or very sharp knife.
- In a blender or food processor add all of the ingredients for the dressing. Blend until creamy and smooth. Mix the dressing thoroughly into the cabbage. Add the remaining ingredients and mix until evenly combine. Save a little nuts and herbs for topping and serve the salad.
Nutrition
Calories: 156kcal | Carbohydrates: 11g | Protein: 0.3g | Fat: 13g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Sodium: 9mg | Potassium: 83mg | Fiber: 2g | Sugar: 8g | Vitamin A: 36IU | Vitamin C: 4mg | Calcium: 6mg | Iron: 0.2mg