The Ultimate Green & Grain Free Sandwich with Kale Pesto and Manchego

It’s that time of year when one of my favorite vegetables is in abundance. And that vegetable is none other than kale! I cannot get enough. The color, texture, flavor, versatility, nutrition, and fiber are all amazing. One of my favorite kale dishes is my Winter Christmas Salad. I posted that last year. But today … Read more

Oven Baked Eggplants also known as Aubergines

Okay, we need to establish a few things here. I know that this vegetable is called Eggplant in many english speaking countries, but I have to agree with Sara B. from My New Roots  eggplant simply sounds unappealing, whereas Aubergine seems like an exotic and (for danish people at least) a far more well known … Read more

Caesar Salad – Lean, Luscious & Addictive

  Today, I want to talk about one of my recent food discoveries – Caesar salad. I know, I know, it’s not exactly a new or exotic dish but bear with me. I’ve had Caesar salad before, and while it was always okay, it never really blew me away. That is until I visited a … Read more