Fall is finally here, and I couldn’t be happier! I need something comforting, warming, and nutritious to get me through these fall nights. Something that can be made in the blink of an eye. This dish, an oven-baked stuffed Hokkaido pumpkin, ticks all my boxes. Not only is it delicious, it’s also easy to make, … Read more
I hope you all had a great New Year’s Eve filled with fun, delicious food, and great company. I know that many of us are thinking about starting fresh and eating healthier now that we’re in the New Year. That’s why I wanted to share this recipe for savory muffins filled with light and creamy … Read more
Remember when sushi swept into the Western world around the start of the new Sushi Millennium and became the new black? Exotic and fancy, it quickly became a favorite takeaway choice and is now considered a healthy type of fast food. And while I love sushi and all the different variations, I can’t help but … Read more
Nothing sounds better than curling up on the couch with a warm bowl of comfort food as the weather turns colder. This weekend, I spent a lot of time in the kitchen whipping up warm soups, dreamy chocolate cakes, and baked apples. But last night, I wanted to revisit some of the warm, aromatic flavors … Read more
Can you believe spring is already here? It’s the perfect time to start enjoying fresh, juicy dishes like salads, fruits, smoothies, and even falafels (stay tuned for a delicious recipe coming up!) When it comes to salads, I know they can be hit or miss. Some are amazing and others are just plain boring. But … Read more
I’m so excited to share a little secret with you today – I’ve found a way to enjoy sandwiches and burgers without any negative effects on my stomach! But, here’s the thing – I absolutely love sourdough bread and croissants. They’re my guilty gluten pleasures and I’ll allow myself to indulge whenever a craving strikes. … Read more
When it comes to breakfast, I love eggs and find that avocado and beans are the perfect sidekicks. Whether it’s breakfast, lunch, or dinner, this recipe is a variation of a dish I’ve made many times before. It’s packed with flavor. Warm spices, chili, goat cheese, and herbs all come together. This savory option is … Read more
