Magical Maki Rolls with Cauliflower Rice – Very Healthy Sushi!

DSC 0115 Copy

Quite a while back when we entered the new Millennium sushi swept in and pretty much became the new black – a very exotic and very fancy eating in the Western world. Today it has become a favourite take away choice and it is considered a healthy type of fast food. And yes, sushi is delicious, and I love how …

Read More

Cheesy Pie with Asparagus

Pie2

It’s been a while since I’ve made a pie which is in fact a shame! I love pies. They are absolutely incredible, the crisp, buttery crust with a nutty flavour from the whole grain flour combined with the creamy filling. They are even easy to make and can be varied in all kinds of ways. As soon as you have …

Read More

Watermelon Tapas – Grilled & Juicy Wedges with Golden cheese

DSC 0272 2

For a while I have been quite intrigued by grilling vegetables and fruit. My favourites so far have been grilled corn, aubergine and asparagus – and for the fruit part banana is the inevitable bbq queen and combined with chocolate and a scoop of vanilla ice cream you hear angels singing while scooping down the bites. Watermelon is indeed one …

Read More

Nice Cream Sandwiches with Summer Twists and new Flavours

Ice Cream Sandwiches

I have always loved LOVED ice cream. It is my absolut number one sweet treat, maybe only challenged by cake, but well combine the two and I’m straight on my way to dessert-heaven ♡ As you might recall I was bursting with happiness and exceedingly thrilled when I last year discovered the magic of Banana ICE CREAM aka Nice Cream – …

Read More

Summer Salad with Asparagus and Strawberries

DSC 03041

Being a bit of a health freak and all have made me a bit cautious about adding too much fruit to savory dishes. Not that fruit is unhealthy at all – but I have a heart that beats pretty much for the love of fruit, including dried fruit as dates and figs, so I sometimes have to remind myself not to go …

Read More

Yoghurt Summer Mousse with Baked Rhubarbs

Billede 1

For me rhubarbs are one of those things that screams ‘summer is here’! Not only are these long stems so beautiful with their almost pink colour and green leaves, but they also classify as a vegetable – and how awesome is that! Most people use rhubarbs in the sweet kitchen where it truly does an amazing job, but I actually …

Read More

Carrot & Cauliflower buns with twist of parmesan and thyme

DSC 0112

I just arrived home after finishing one out of two exams before it is finally summer holiday. It went really well, as good as it could actually, so right now I am in a very good spirit and what is more delightful then, than to share a lil’ recipe here with you! I made these buns a while back, but …

Read More

Protein Packed Porridge with Tropical Topping

DSC 0154 2

Lately I have been starving when I wake in the morning. Normally I can go for a green smoothie or a bowl of yoghurt, but this seem to no longer be sufficient and I have been (happily) forced to come up with a more filling and nutritious go-to breakfast! It’s not the my first attempt with adding eggs to porridge, …

Read More

Beluga Stuffed Avocados

DSC 0015 3

I have a crush. I admit it right here right now! The intense colour, the mild flavour, the great versatility and the wonderful ability to interact with other wonderful ingredients – Beluga you’ve got me! Once I was awfully curious every time a picture appeared with these little beautiful black fellows. What were those pretty little dots that seem to …

Read More

Breakfast Beetroot Smoothie Bowl

DSC 0018 2

Many of you might have noticed that the blog has been a little unstable the last couple of weeks. As the ‘mother’ of this blog it has been kind of nerve wrecking and caused some sleepless nights. But currently we (read: a very talented and helpful guy) are working on improving the site. So hopefully in the future you will …

Read More

Buckwheat Bars for Busy Brains

DSC 0131 3

The last part of second semester has already taken on. I am thrilled to be following some amazing courses and somehow the spring is making everything a little more light and manageable! Still long days inside a classroom does require something (besides coffee) to keep my mind clear and set. I somehow also tend to get really hungry when spending …

Read More

Parsley Hummus with Crispy Butter toasted Rye Crackers

DSC 0065 5

The need for fresh food as spring arrives does not only cover Milkshakes. I suddenly wanna have fresh meals, preferable not cooked to much, and crispy, raw salads are often on the menu. Sometimes the weather can even affect appetite and smaller portions and snacks are chosen opposed to heavier meals. The last couple of weeks I have been having a …

Read More

Page 1 of 1412345»10...Last »

Come back soon for another tasty love story